Selective Sugar Removal from Natural Liquids

100% Fruit, up to 50% less Sugar. Selectively removing sugar from natural liquids

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Molecular Technology for Natural Organic Compounds

External gene activation in plants for cost effective hyper expression of specific natural organic compounds: pigments, flavors, proteins, and bioactive ingredients.

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Enhancing Muscle Mass for the Accelerated Production of Cultured Meat

ProFuse Technology turns the vision of cultured meat into a reality with its revolutionary solution that enables the price parity of cultured meat with that of animal origin. The company's technology revolutionizes cultured meat producers’ production method, by shortening the process times, improving the meat quality and increasing yields.